Dear customers,
The courier company handling our deliveries has reduced its service areas. If your address is outside the courier's delivery zone, we will deliver your order with our own van. However, in such cases, we cannot guarantee delivery within 1–2 days.
We apologize for any inconvenience this may cause and thank you for your understanding. Enjoy your meals!
Product photos are for illustrative purposes and depict a cooked dish that includes this product.
Wild venison roast
The price of the product is indicative and depends on the weight of the product, which is specified after the order is made.
Individually quick-frozen product.
25,00 €
Ingredients
Wild venison 93%, aromatic pepper, black pepper, coriander, onion, bay leaves, juniper berries, paprika, cinnamon, ginger, cloves, mint, nutmeg flowers*
* known allergens
Additional information
| Net weight | 1-2 KG |
|---|---|
| Storage Temperature | -18°C |
| Nutritional value | per 100g of product |
|---|---|
| Energy | 809 kJ / 194 kcal |
| Fat | 7,9 g |
| of which saturated fatty acids | 1,9 g |
| Carbohydrate | 0,8 g |
| of which sugars | 0,1 g |
| Fiber | 0,1 g |
| Proteins | 28 g |
| Salt | 0,5 g |
Producer
“Līvmale”, “Kārandas”, Melnsils, Talsu novads, LV-3264
How to cook
Cook in the oven for at least 3 hours at 180°C (350°F).
For a better result - check regularly if meat does not get dry, use slow-cooking (lower heatt, longer preparation time), use a bowl with lid.
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